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BITE: My Journal
May 20, 2019
Paladar Brazilian
“What’s new uptown on the East Side?” I asked Google.
May 13, 2019
Fairway 74th Street Café
That left room for an innocent crush on Fairway’s David...
May 6, 2019
Avena Downtown
Finally I spot it behind a formidable barricade…
April 29, 2019
Il Divo
Sweeping through the velvet curtain is like entering...
April 15, 2019
Standard Grill
Rocco is in the kitchen. Can Anna Wintour be far...





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Short Order

Hot news, gossip, nibbles and bits...

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        Kaitlin Hill's Sweet Potato Soup....

 

        Buttermilk Biscuits from Hillary Davis...

 

        Kaitlin Hill Does Peach Salad Fast...    

 

        Brodo Marks its Territory on the UWS...

 


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BITE: My JournalMay 20, 2019

“What’s new uptown on the East Side?” I asked Google... more...


FavoritesMarch 14, 2019

Pricking and microwaving the sweet potatoes versus steaming them helps expedite the cooking process and blending the soup makes it velvety smooth. It is hearty enough to work as cold weather sustenance, yet light enough to be enjoyed year round. Better yet, it is gluten-free and can be made dairy-free, which makes it great for entertaining a waistline-weary or dietarily-restricted crowd. more...