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Recipes
  • A Celebration of Fruit
  • Almost Like Mom's Macaroni and Cheese
  • Chocolate Wickedness
  • Danish Meat Loaf
  • Green Risotto
  • My Ex-Sister-in-Law's Orange Pour Cake
  • My Mom Saralee's Chocolate Big Bite Cookies
  • The Morning-After Orange Fruit Soup



  • BITE: My Journal
    April 20, 2015
    Shuko
    I never thought I might one day seem grumpy, even ossified,...
    April 13, 2015
    LoLo's Seafood Shack
    It’s a breezy wet night and we crave a little...
    April 6, 2015
    Santina
    I feel like I’m basking on a terrace in Positano or...
    March 30, 2015
    Zuma
    There’s a ton of confidence invested here...
    March 23, 2015
    Kang Ho Dong Baekjeong
    I’d seen photos of food world Mouthkateers. Hapless...

    Favorites

        From time to time I will post roundups or lists of my favorites restaurants, food shops or dishes. I'll tell you where I really go. What's worth a splurge. Where you'll find chefs late at night. Breakfast Priorities. Favorite haunts of other food writer friends. Ice cream Worth the Detour. Watch for more.

     

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    February 17, 2015 | Favorites
    Brigadeiros: The Brazilian Truffle
    Crumbs, wisps, crushed chips, almost anything can be a sprinkle. By Ana Lopez

    November 19, 2014 | Favorites
    Fabulous Desserts By My Friends
    I asked Cookbook writer friends to send me a favorite Holiday dessert. And I added mine.

    April 16, 2014 | Favorites
    Cocoa Brown Butter Sea Salt Cookies by Ana Lopez
    In search of the sublime cookie that almost got away…

    March 4, 2014 | Favorites
    Fight chills with Ana Lopez’s Spicy Turkey Chili
    Insatiable Reporter’s fiery chili wins fans abused by the polar winter

    December 30, 2013 | Favorites
    A Winter Soup That Stretches
    A hearty vegetable soup with holiday feasting leftovers: If you don’t have a turkey, buy some chicken wings...

    November 19, 2013 | Favorites
    Favorite Recipes of the Holiday Season
    Unconventional recipes revamp old fall favorites, just in time for the holidays.

    September 16, 2013 | Favorites
    Shrimp Mango Seviche by Penny Drue Baird
    Penny Drue Baird served a tangy toss of mango and cooked shrimp in precious martini glasses at a birthday dinner for women friends

    July 1, 2013 | Favorites
    10-minute Hot Weather Recipes: Tricks of Great Chefs
    Try Daniel Boulud's Quick Summer Melon and Shrimp and

    January 5, 2013 | Favorites
    My Highs of 2012
    We gather to worship spit-roasted short ribs – a giant slab of blackened ends, fatty fissures and juicy tendrils of meat, gift wrapped with green olives, onion petals, walnuts and horseradish, a tangle of bitter and sharp and sweet…

    May 24, 2010 | Favorites
    A Collection of My Twitters
    Many Insatiable readers avoid Twitter.com like the plague. But just in case you’re interested in my concise thoughts, here’s a small archive.

    May 18, 2010 | Favorites
    Travel Tweets

    May 6, 2010 | Favorites
    Top Chef Masters

    August 4, 2009 | Favorites
    Eating Out

    August 4, 2009 | Favorites
    On the New York Times

    August 4, 2009 | Favorites
    Dreaming Aloud

    June 22, 2009 | Favorites
    A Tasting of Non-alcoholic Beer
    One day the Road Food Warrior realized he had consumed more than his lifetime supply of booze and he determined to give up alcohol. It soon grew a tad lonely out there…

    December 26, 2008 | Favorites
    Collectible Cookbooks
    This is the year of My Book is Bigger than Your Book.... In a few cases size is a distraction from lack of content.

    November 10, 2008 | Favorites
    Bargainistas' Black Book
    Unlike some newly strapped Wall-Streeters, we have always been bargain hunters when it comes to drinking and dining out, if only because our wallets have never managed to keep up with our appetites...

    September 30, 2008 | Favorites
    The Preposterous Palace
    For cuisinary highs and giggles, I will tell about my first dinner at the preposterous and preposterously delightful Palace…

    May 27, 2008 | Favorites
    Loveable Italians
    Dinner at an Italian restaurant can be like going home, a childhood revisited, or new worlds encountered (Italian getting lost between France and El Bulli). This city is richly served in Italian. Modest and unassuming. Fiercely regional. Authentic and understated. Down-home family dives and romantic cubbies. Upscale ambitious fusion. So many choices. Of all the Italians I have loved over the years – these are the places I go to right now.

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