Dos Caminos Guacamole

2 tbsp cilantro leaves, finely chopped
2 tsp yellow onion, finely chopped
2 tsp jalapeno or seranno chiles, minced
2 large ripe avocados, peeled and seeded
2 tbsp plum tomatoes, cored and finely chopped
2 tsp freshly squeezed lime juice
Kosher or coarse salt

Place the cilantro, onion, chiles and salt in a medium-sized bowl and mash it with the back of a kitchen spoon. Add avocado, tomato and lime juice and mash all ingredients together. Adjust seasoning as necessary.


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Insatiable, The Book, Bby Gael Greene