Insatiable Critic by Gael Greene. Restaurant Critic in New York City

Gael Greene, New York Magazine restaurant critic.

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Venice Carnevale: Richter

BITE: My Journal

February 11, 2019
Leonti
I’m excited to see puntarelle comes with the chicken...

February 4, 2019
Intersect by Lexus
The last time I drove my own car, decades ago, it was...

January 28, 2019
Jones Wood Foundry
The 1860s building was once a foundry that made manhole...

January 21, 2019
Pomona
Time for too much of the seductive house-baked bread...

January 7, 2019
Insults on the Menu
Perhaps you were still in your high chair dribbling...

Insatiable, The Book

Restaurant Reviews
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Short Order

Hot news, gossip, nibbles and bits...

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Sea Salt is Kaitlin Hill's secret...

Buttermilk Biscuits from Hillary Davis...

Kaitlin Hill Does Peach Salad Fast...

Brodo Marks its Territory on the UWS...

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BITE: My Journal

February 11, 2019

I’m excited to see puntarelle comes with the chicken in pastella… more...

Favorites

February 9, 2019

Sea Salt Chocolate Chip Cookies by Kaitlin Hill

These cookies are crispy on the outside, cakey on the inside and studded with huge chocolate chunks. A generous sprinkle of flaked sea salt makes already excellent cookies impossible to resist... more...

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Copyright © Gael Greene 1970 to 2019. All Rights Reserved. Words may not be downloaded for reprint or sale without permission from copyright holder Gael Greene. All of the color photographs on this site are by Steven Richter, Gael Greene or Dana Stoddard and are protected by copyright.