Welcome to
Insatiable Critic

SEARCH

Subscribe to my newsletter FORK PLAY
Subscribe
Visit Fork Play Archive


BITE: My Journal
May 23, 2016
Indian Accent
No one murmurs a sigh of complaint, but all three of...
May 16, 2016
O Ya
The hostess is willing to seat me. I sense we’re headed...
May 9, 2016
Agern
Of course, you want to come. Especially if you never...
May 2, 2016
Café Altro Paradiso
I’m certainly relieved the menu is mostly not bizarre...
April 25, 2016
Covina
Had I been here before? Was it one of the dozens of...






Short Order

Hot news, gossip, nibbles and bits...

Click here for the Short Order Archive...


       Wienstein sibs to open Chuck & Blade where Donatella used to be...

 

       Architect Richard Bloch Does Sushi in a Closet...
       

       Healthy-ish Donuts for Teddy by Lauren Bloomberg...
       

       Marcus Samuelsson Learns from Oprah & Martha...

 

 

***   

 Email me your news, tips and gossip.

Click for my Twitter, Facebook, Pinterest, Tumblr, Instagram & Etsy.  

     

 


BITE: My JournalMay 23, 2016
Indian Accent’s potato sphere chaat with white pea mash is as delicious as it looks.
Indian Accent’s potato sphere chaat with white pea mash is as delicious as it looks.

No one murmurs a sigh of complaint, but all three of my companions, summoned to share my third dinner at Indian Accent, are apparently wary... more...


Ask GaelDecember 14, 2015
I can’t count how many times I’ve had Laurent Tourondel’s lemony oven-roasted chicken since June.
I can’t count how many times I’ve had Laurent Tourondel’s lemony oven-roasted chicken since June.

After a longish mea culpa, I am now going to try to choose the other best dishes I’ve eaten this year… more...


FavoritesMarch 10, 2016

I love donuts and grew up hanging out at my local Dunkin's. My three-year-old Teddy, on the other hand, is fairly new to the donut game and he's already obsessed. This recipe has everything that I'm into as a mom: it's a treat, but not as unhealthy/sugary/processed as the store bought stuff. And, I think, more delish. I ate half the yield... more...