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BITE: My Journal
May 20, 2013
In the Nabes
I think I’m properly sensitive to the lament of friends...
May 13, 2013
ABC Cocina
We can debate whether or not a gringo has the right...
May 6, 2013
Gung-ho Astoria: MP Taverna
Now Michael Psilakis dares to bring his riff on Greek...
April 29, 2013
Lafayette Anew
No way a box office star like Andrew Carmellini could...
April 22, 2013
Lamb at Lao Dong Bei
All of us in our restless sixsome of hot-head eaters...

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August 15, 2010 | Short Order
Ashton’s Dairy of a Sweet Tooth debuts here
Insatiable Chef/Editor Ashton Keefe likes a sweet midday indulgence.

August 9, 2010 | Short Order
Steven Richter shoots Coney Island landmarks by day.
New York invests in Coney Island survival...

August 5, 2010 | Short Order
My Entenmann’s Summer: Sex and Banana Crumb Cake
Every Beach “Widow” Needs an Entenmann’s Man...

August 2, 2010 | Short Order
Michael Batterberry: Between Cary Grant and Fred Astaire with smarts
American food revolution warrior, chef champion, culinary hero dies at 78

July 28, 2010 | Short Order
Father and son Demarchelier willl open L’Oubli, a bar with small plates on LES
Veteran restauteur Eric & bar-whiz son Ben in 55-seat joint on Suffolk.

July 20, 2010 | Short Order
The Hundred-Foot Journey, a novel of remarkable insight and sensuality, captures the heat and rage of the kitchen.
Journalist and first-time novelist Richard Morais knows as much as any exile or cook what it means to be an exile and a cook...

July 13, 2010 | Short Order
Stephen Duong opens Co Ba in Chelsea serving Vietnamese street food inspired by sabbatical.
A pioneer of Vietnamese cooking in NYC at Cyclo, Nam, O Mai and Tet, cribs from street stalls

July 8, 2010 | Short Order
Rock Center brass hire Las Vegas dining guru Elizabeth Blau to redo Rainbow Room
Chef Wrangler Blau & Company assigned to give new life and image to landmark at 30 Rock...

June 24, 2010 | Short Order
Despite rumors that Maguy wanted out, Le Bernardin gets a new lease on life
Would she retire to Paris and Mustique? Was he ready to abandon the kitchen?

June 23, 2010 | Short Order
Upper West Side’s Fairway Café gets stay of execution
Supermarket brass to seize 300 sq.ft of Café for fresh hourly bagel bakery

June 21, 2010 | Short Order
Race to fabulous new cakeshop in East Hampton. Gottcha FloFab.
You’ve Got to Get Up Early to Scoop Flo

June 16, 2010 | Short Order
Nicola Civetta will close Primavera after 32 years
Don’t worry. He owns the building and a villa in Tuscany.

June 15, 2010 | Short Order
What The Great Chefs Cooked For Citymeals’ Silver Spoons
Reading The Menu Could Make You Ravenous

June 9, 2010 | Short Order
Fairway Café is cheap and often good. Don’t close it, neighborhood cries.
Rumors Fairway might evict café to make way for groceries spurs protest

June 3, 2010 | Short Order
Insatiable Intern Marie Walsh concocts winning Ballpark Bonbon
Peanuts and beer at a Yankee home game was the inspiration.

June 1, 2010 | Short Order
Ed Brown launches Chef’s Tuesday dinner at Ed’s Chowder House to say “I’m still here”
Five courses for $55, plus optional $45 for wine pairings, maximum 25 guests...

May 24, 2010 | Short Order
Chef Roberto Passon hopes to Open Aria Wine Bar on Perry Street in early June
Abandoning Bocca di Bacco, Fruili-born chef struggles to open a place of his own.

May 21, 2010 | Short Order
Upper Westside Kindergartners open popup Ooh La La Cafe for two days at PS87.
Moppets spend months studying feeding biz to polish math and social skills with French toast...

May 13, 2010 | Short Order
What I ate and saw in Tunisia: a lot of tuna, rockin’ruins.
Discover the unknown Tunisia along with me in my Tweets.

April 12, 2010 | Short Order
Hooray: Starz gets my memoir Insatiable for TV series
Working with Robert Lantos and Chris Albrecht is like dancing with Astaire and being fed by Giaradet

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